Little Para provides breakfast, morning tea, lunch, afternoon tea and a late snack, based on relevant and recent nutritional information for young children. We have invested in support from SPROUT. Sprout engaged with us designing our menu using their knowledge as nutritionists and dietitians to establish a menu meeting all dietary requirements for young children. Wherever possible, fresh seasonal produce is used as well as whole grain flours and cereals, with minimal usage of fat, sugar and salt. We are able to cater for food allergies and intolerances in consultation with room and kitchen staff.

Click here to check out our menu